Curried Prawns

Things you'll need:

* 500g Pre-Cooked Prawns
* 3/4 cup Frozen Peas
* 1 Brown Onion (chopped)
* 2 Carrots (cut into thin strips)
* 3 Garlic Cloves (crushed)
* 1tbs Oil
* 1tbs Salt
* 1tbs Yellow Curry Powder
* 2tbs Cornflour (dissolved in 1/2 cup of cold water)
* 1 1/2 cups boiling water


Method:


1. Heat the oil in a pot and add the prawns, peas, onion, carrots and garlic. Stir for 5-8 minutes.


2. Add the boiling water, cornflour, curry powder and salt.


3. Bring the sauce to boil stirring frequently till sauce becomes thick.


4. Serve this sauce on top of rice or mix with hokkien noodles.


5. Serve and enjoy!

Tip: You can add as many fresh vegetables as you like. Buk choy, snow peas, baby corn and broccoli go great with this dish.